Destination Vegas: 48 Hours in Sin City
There are countless ways to enjoy Vegas. You can go to Sin City to escape — party hard for two days straight and get caught up in the intoxicating rush of the neon city. But after a few raging trips that test your youthful stamina, it comes time to try Vegas another way: an eclectic Vegas trip where you seek a series of fleeting moments and strive to be mindful of every unique experience.
After you settle into your Strip-view hotel, open a few beers and savor them as you journey on foot to the Cosmopolitan hotel. Stop and appreciate the elegance of the Chandelier Bar in the Cosmo, but continue your journey to Vesper Bar by the Cosmo's front desk. Peruse the impressive specialty cocktail menu, perhaps enjoy a Black Widow made with Fernet Branca, Deschutes black butte porter, and bourbon cream.
Your next quest is to scour the Cosmo for Secret Pizza. If you find the correct unmarked hallway, you'll be rewarded with stellar pizza and red plastic cups of beer. Scarf down a couple slices of white pizza and finish your beer on the inexplicable log in the Cosmo lobby.
Now you're ready for some burlesque, comedy and world-class acrobats. Spiegelworld's " Absinthe " at Caesar's Palace is exactly what your night requires. The beautiful women are talented, the comedy is two notches above what you'd expect in a circus tent and the awe-inspiring acrobatics will remind you that if you treat your body right, it can do anything. And if you have a thing for grandma's motorboating and kissing young "drunk sluts," the audience participation portion won't disappoint. Absinthe is currently the must-see show in Vegas.
In case you sobered up in the alien world of Absinthe, get a taste of home at the Border Grill in the Mandalay Bay . Start at the bar where you'll be greeted with $5 margaritas and the familiar chips and salsa of home. Be sure to save room for chocolate mousse — four types of milk blend to form a cold, creamy, mouse bursting with chunks of chocolate. Pair it with the delicious cincuenta y dos cocktail, made with horchata and orange & cafe liqueurs.
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Stop and appreciate the elegance of the Chandelier Bar in the Cosmo, but continue your journey to Vesper Bar by the Cosmo's front desk. Peruse the impressive specialty cocktail menu, perhaps enjoy a Black Widow made with Fernet Branca, Deschutes black
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